Summary of Graduation Requirements
Subject Area | Credits |
---|---|
General Education Core | 40 |
Business Core | 48 |
Business Electives | 12 |
Major Requirements | 15 |
Other Requirements | 6 |
Total Credit Hours | 121 |
Curriculum
First Year | Credits | |
---|---|---|
SEM 101 & SEM 102 | Spartan Seminar 101 and Spartan Seminar 102 | 2 |
BUS 175 | Introduction to Business & Entrepreneurship | 3 |
BIO 100 | Biological Science | 3 |
SCI 101 | Physical Science for Non-Science Majors | 3 |
XXX XXX | Select one Science Lab Elective (Note A) | 1 |
ENG 101 | College English I | 3 |
ENG 102 | College English II | 3 |
HED 100 | Personal and Community Health | 2 |
BUS 284 | Advanced Microcomputing | 3 |
MTH 131 | Pre-Calculus for Business Majors | 3 |
MTH 132 | Calculus for Business Majors | 3 |
Select one of the following: | 1 | |
Fundametals of Fitness for Life | ||
Modified Physical Education | ||
Modified PED | ||
Credits | 30 | |
Second Year | ||
SEM 201 | Spartan Seminar 201 | 1 |
ACC 201 | Elementary Accounting I | 3 |
ACC 202 | Elem Accounting II | 3 |
BUS 281 | Legal Environment for Business | 3 |
BUS 270 | Business Statistics | 3 |
ECN 211 | Principles of Econ | 3 |
ECN 212 | Principles of Econ | 3 |
ENG 210 | Practical English Grammar | 3 |
PSY 210 | Introduction to Psychology | 3 |
ENG 285 | Public Speaking | 3 |
Humanities Elective (See Note B) | 3 | |
Credits | 31 | |
Third Year | ||
BUS 330 | Business Communication | 3 |
BUS 376 | Statistics & Quantitative Methods | 3 |
BUS 387 | Introduction to Entrepreneurship | 3 |
BUS 360 | Corporate Finance | 3 |
BUS 375 | Management Information Syst & E-Commerce | 3 |
BUS 365 | Organizational Behavior & Theory | 3 |
BUS 366 | Principles of Marketing | 3 |
BUS 367 | Consumer Behavior | 3 |
BUS XXX | Business Elective (See Note C) | 3 |
BUS 391 | Introduction to Data Analytics & Big Data | 3 |
Credits | 30 | |
Fourth Year | ||
BUS 476 | Operations Management | 3 |
BUS 478 | Strategic Management | 3 |
BUS 412 | Marketing Management | 3 |
BUS 413 | Principles of Retailing | 3 |
BUS 416 | International Marketing | 3 |
BUS 497 | Marketing Research | 3 |
BUS XXX | Business Elective (See Note C) | 9 |
XXX XXX | Global/Cultural & Language Elective (See Note B) | 3 |
Credits | 30 | |
Total Credits | 121 |
List of Notes for Business Degree Programs
Note A
A student needs to take one (1) of the following laboratory courses:
Code | Title | Credits |
---|---|---|
BIO 100L | Biological Science Lab | 1 |
SCI 101L | Physical Science Laboratory | 1 |
Note B
Global/Cultural and Language Electives (6 hours)
A student will choose two (2) courses from the list below. At least one of these must be a non-language course.
Code | Title | Credits |
---|---|---|
ENG 207 | Introduction to World Literature | 3 |
ENG 383 | African American Literature | 3 |
FIA 201 | Basic Art Appreciation | 3 |
GEO 141 | World Regional Geography | 3 |
GEO 336 | Political Geography | 3 |
GEO 337 | Geography of Africa | 3 |
HIS 335 | African American History | 3 |
HIS 336 | African American History Since 1865 | 3 |
HIS 361 | Readings in Latin American History | 3 |
HIS 365 | Caribbean History | 3 |
HIS 370 | Early African History/Cultures to 1600 | 3 |
HIS 371 | African History/Cultures 1600-PRESENT | 3 |
HIS 446 | Colonial Latin American | 3 |
HIS 448 | Slavery in the Atlantic Basin | 3 |
HUM 210 | Humanities | 3 |
HUM 211 | Humanities | 3 |
MUS 301 | Music Appreciation | 3 |
MUS 234 | African American Music | 3 |
POS 315 | African American Politics | 3 |
POS 323 | Comparative Government | 3 |
POS 360 | International Relations,International RelationsInternational Relations | 3 |
POS 463 | Politics of African Nations | 3 |
POS 468 | Survey Contemporary Governments of Asia | 3 |
PSY 340 | Psychology of the African American | 3 |
SOC 101 | Introduction to the Social Sciences | 3 |
SOC 237 | Racial & Ethnic Minorities | 3 |
SOC 325 | Sociology of Business/Internationalism | 3 |
FRN 111/112 | Elementary French I | 3 |
SPN 111/112 | Elementary Spanish I | 3 |
Note C
A student in the Accountancy major needs to take one (3 credit hours) of the following as Business Elective course.
Code | Title | Credits |
---|---|---|
ACC 316 | Federal Income Tax II | 3 |
BUS 396 | Intro to Blockchain: Foundations | 3 |
BUS 423 | Decision Support & Data Mining | 3 |
BUS 363 | Financial Institutions | 3 |
BUS 390 | Business Database Management | 3 |
BUS 431 | Information Systems Analysis and Design | 3 |
While a student in the Business concentration needs to take four (12 credit hours) of the following courses towards Business Electives.
Code | Title | Credits |
---|---|---|
ACC 301 | Intermediate Accounting I | 3 |
ACC 315 | Federal Income Tax I | 3 |
BUS 350 | The Ethics of Management | 3 |
BUS 363 | Financial Institutions | 3 |
BUS 367 | Consumer Behavior | 3 |
BUS 390 | Business Database Management | 3 |
BUS 396 | Intro to Blockchain: Foundations | 3 |
BUS 413 | Principles of Retailing | 3 |
BUS 415 | International Management | 3 |
BUS 431 | Information Systems Analysis and Design | 3 |
BUS 465 | Small Business Management | 3 |
BUS 477 | Franchising | 3 |
THM 351 | Event Planning and Management | 3 |
THM 381 | Facilities Layout & Design | 3 |
Note D
A student in the Entrepreneurship concentration needs to take four (12 credit hours) of the following as Business Elective courses.
Code | Title | Credits |
---|---|---|
ACC 330 | Accounting Systems | 3 |
BUS 300 | Internship | 3 |
BUS 400 | Independent Study | 3 |
BUS 493 | Special Topics in Business | 3 |
BUS 362 | Investments | 3 |
BUS 363 | Financial Institutions | 3 |
BUS 368 | Human Resources Management | 3 |
BUS 420 | Organizational Change & Development | 3 |
BUS 367 | Consumer Behavior | 3 |
BUS 413 | Principles of Retailing | 3 |
BUS 390 | Business Database Management | 3 |
Note E
A student in the Finance concentration needs to take four (12 credit hours) of the following as Business Elective courses.
Code | Title | Credits |
---|---|---|
ACC 301 | Intermediate Accounting I | 3 |
ACC 315 | Federal Income Tax I | 3 |
ACC 330 | Accounting Systems | 3 |
BUS 300 | Internship | 3 |
BUS 400 | Independent Study | 3 |
BUS 493 | Special Topics in Business | 3 |
BUS 417 | International Business | 3 |
BUS 469 | Entrepreneurship-In-Residence | 3 |
BUS 476 | Operations Management | 3 |
BUS 395 | Intro to Personal Financial Planning | 3 |
BUS 368 | Human Resources Management | 3 |
BUS 390 | Business Database Management | 3 |
BUS 497 | Marketing Research | 3 |
Note F
A student in the Management concentration needs to take four (12 credit hours) of the following as Business Elective courses.
Code | Title | Credits |
---|---|---|
BUS 300 | Internship | 3 |
BUS 400 | Independent Study | 3 |
BUS 493 | Special Topics in Business | 3 |
BUS 465 | Small Business Management | 3 |
BUS 469 | Entrepreneurship-In-Residence | 3 |
BUS 477 | Franchising | 3 |
BUS 370 | Total Quality Management | 3 |
BUS 435 | Compensation | 3 |
BUS 390 | Business Database Management | 3 |
BUS 421 | Web Application Development E-Business | 3 |
BUS 423 | Decision Support & Data Mining | 3 |
BUS 412 | Marketing Management | 3 |
BUS 413 | Principles of Retailing | 3 |
BUS 497 | Marketing Research | 3 |
Note G
A student in the Management Information Systems concentration needs to take four (12 credit hours) of the following as Business Elective courses.
Code | Title | Credits |
---|---|---|
ACC 301 | Intermediate Accounting I | 3 |
ACC 302 | Intermediate Accounting II | 3 |
ACC 330 | Accounting Systems | 3 |
BUS 300 | Internship | 3 |
BUS 400 | Independent Study | 3 |
BUS 493 | Special Topics in Business | 3 |
BUS 465 | Small Business Management | 3 |
BUS 469 | Entrepreneurship-In-Residence | 3 |
BUS 362 | Investments | 3 |
BUS 368 | Human Resources Management | 3 |
BUS 415 | International Management | 3 |
BUS 374 | Programming in Visual Basic | 3 |
BUS 387 | Introduction to Entrepreneurship | 3 |
BUS 497 | Marketing Research | 3 |
Note H
A student in the Marketing concentration needs to take four (12 credit hours) of the following as Business Elective courses.
Code | Title | Credits |
---|---|---|
BUS 300 | Internship | 3 |
BUS 400 | Independent Study | 3 |
BUS 493 | Special Topics in Business | 3 |
BUS 465 | Small Business Management | 3 |
BUS 469 | Entrepreneurship-In-Residence | 3 |
BUS 477 | Franchising | 3 |
BUS 362 | Investments | 3 |
BUS 363 | Financial Institutions | 3 |
BUS 368 | Human Resources Management | 3 |
BUS 410 | Leadership & Diversity in Management | 3 |
BUS 390 | Business Database Management | 3 |
BUS 411 | Salesmanship | 3 |
BUS 414 | Advertising | 3 |
Note P
A student needs to take two of the following courses toward Tourism and Hospitality Management Electives (6 credits).
Code | Title | Credits |
---|---|---|
THM 381 | Facilities Layout & Design | 3 |
THM 401 | Club and Resort Management | 3 |
THM 481 | Hospitality Property Management | 3 |
THM 351 | Event Planning and Management | 3 |
THM 402 | Management by Menu | 3 |
Note Q
A student needs to take one of the following courses towards Hospitality Franchising Elective (3 credits).
Code | Title | Credits |
---|---|---|
BUS 387 | Introduction to Entrepreneurship | 3 |
BUS 465 | Small Business Management | 3 |
BUS 477 | Franchising | 3 |
THM 494 | Restaurant Franchising | 3 |
Note R
A student needs to take one of the following courses towards a work experience elective in the Hospitality Industry (3 credit hours).
Code | Title | Credits |
---|---|---|
THM 391 | Internship in Hospitality | 3 |
BUS 300 | Internship | 3 |
BUS 400 | Independent Study | 3 |
BUS 413 | Principles of Retailing | 3 |
BUS 412 | Marketing Management | 3 |
BUS 367 | Consumer Behavior | 3 |
Note S
Code | Title | Credits |
---|---|---|
BUS 417 | International Business | 3 |
BUS 415 | International Management | 3 |
BUS 416 | International Marketing | 3 |
SOC 325 | Sociology of Business/Internationalism | 3 |
BUS 390 | Business Database Management | 3 |
BUS 375 | Management Information Systems-Ecommerce | 3 |